Kids Baking

Iced fairy truffles

Trisha


Educate 8-14 12 months olds make fairy truffles and assure a enjoyable kitchen exercise

  • Preparation and cooking time
    • Prep:40 minutes
    • Cook dinner:20 minutes
    • Plus cooling
  • Straightforward
  • Makes 12
Vitamin: per cake
Spotlight Nutrient Unit
kcal 331
fats 22g
saturates 13g
carbs 39g
sugars 27g
fibre 0g
protein 2g
low in salt 0.5g

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Elements

  • 100g caster sugar
  • 100g very comfortable butter
  • 100g self-raising flour
  • 2 eggs
  • 1 tsp vanilla extract

For the icing

  • 200g very comfortable butter
  • 200g icing sugar
  • meals colouring, sprinkles, marshmallows and so forth

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Technique

  • STEP 1

    Ask a grown-up helper to show the oven on to 180C/160C fan/gasoline 4. Put a paper case in gap of a 12-hole bun tin.

  • STEP 2

    Put the sugar and butter (it should be comfortable otherwise you gained’t have the ability to combine it correctly) in a bowl and blend it collectively. Sift within the flour.

  • STEP 3

    Break the eggs right into a separate bowl (spoon out any bits of shell that fall in) and add them to the bowl with the vanilla. Combine every little thing collectively.

  • STEP 4

    Divide between the circumstances utilizing a spoon, scraping it off with a knife. Ask a grown-up helper to place the tray within the oven for 20 minutes.

  • STEP 5

    Combine the butter and icing sugar to make a creamy icing. Add colouring, in case you like. Push an icing nozzle into an icing bag, then scoop within the icing.

  • STEP 6

    Let the truffles cool utterly within the tray. Pipe icing onto every cake and enhance with marshmallows or sprinkles, or no matter you want.

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