Strive these peanut butter and jam cheesecake squares. We’ve chosen a fruit topping, however you may go for chocolate – turning it into an enormous peanut butter cup.

• Preparation and cooking time
  • Prep:25 minutes
  • plus 5 hrs chilling; no prepare dinner
• Simple
• Cuts into 9 squares

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Components

• 100g butter
• 250g digestive biscuits, crushed into fantastic crumbs
• 500g full-fat mushy cheese
• 100g icing sugar
• 237g crunchy peanut butter
• 1 tsp vanilla extract
• 300ml double cream

For the topping

• 4 cubes raspberry jelly, chopped into smaller chunks
• 200g frozen raspberries, defrosted
• 1 tbsp caster sugar

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Technique

• STEP 1

  Line an 18-20cm sq. baking tin with a strip of baking parchment, leaving the ends overhanging – this may allow you to elevate the cheesecake out later. Put the butter in a big heatproof bowl that has a large lip and set over a smaller heatproof bowl stuffed with boiling water from the kettle. Go away to face for a minute, then stir till utterly easy. Stir within the crushed biscuits, then spoon the combination into the ready tin, urgent it down utilizing the again of a spoon.

• STEP 2

  Beat the mushy cheese, icing sugar, peanut butter and vanilla collectively in a bowl till effectively mixed. Whisk the double cream in a separate bowl till it’s simply holding its form. Gently fold this into the peanut butter combination, then unfold over the biscuit base and easy the floor utilizing the again of a spoon. Chill for not less than 1 hr to set. Will preserve chilled for as much as in the future.

• STEP 3

  In the meantime, tip the jelly cubes right into a heatproof bowl and pour over 100ml boiling water. Stir to dissolve, then add the raspberries and sugar and stir, crushing the berries with the spoon. Push by means of a sieve right into a jug, then pour this over the set cheesecake. Chill for not less than 4hrs. Will preserve chilled for as much as two days. Run a knife across the sides, then use the overhanging parchment to elevate the cheesecake onto a board. Minimize into squares.